Amount of Cholesterol in Bread, wheat, toasted

Baked Products

In 100 g (Grams) of Bread, wheat, toasted there is 0 mg of Cholesterol. Change amount

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Bread, wheat, toasted.

Beef, variety meats and by-products, brain, cooked, simmered	3100 mg	3.1%
Veal, variety meats and by-products, brain, cooked, braised	3100 mg	3.1%
Beef, variety meats and by-products, brain, raw	3010 mg	3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried	2559 mg	2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised	2552 mg	2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried	2504 mg	2.50%
Egg, yolk, dried	2307 mg	2.31%
Pork, fresh, variety meats and by-products, brain, raw	2195 mg	2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried	2120 mg	2.12%
Lamb, New Zealand, imported, brains, raw	2100 mg	2.1%
Lamb, variety meats and by-products, brain, cooked, braised	2043 mg	2.04%
Egg, whole, dried, stabilized, glucose reduced	2017 mg	2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried	1995 mg	2.00%
Egg, whole, dried	1630 mg	1.63%
Veal, variety meats and by-products, brain, raw	1590 mg	1.59%
Lamb, variety meats and by-products, brain, raw	1352 mg	1.35%
Egg, yolk, raw, fresh	1085 mg	1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled	1002 mg	1.00%
Egg, yolk, raw, frozen, pasteurized	991 mg	0.99%
Egg, turkey, whole, fresh, raw	933 mg	0.93%

Bread, wheat, toasted is a type of Baked Products. The most significant nutrients in Bread, wheat, toasted are listed below.

Water	24.23 g	24.23%
Energy (calorie)	313 kcal
Energy (joule)	1311 kJ
Protein	12.96 g	12.96%
Total lipid (fat)	4.27 g	4.27%
Ash	2.77 g	2.77%
Carbohydrate, by difference	55.77 g	55.77%
Fiber, total dietary	4.7 g	4.7%
Sugars, total	6.42 g	6.42%
Calcium, Ca	165 mg	0.16%
Iron, Fe	4.09 mg
Magnesium, Mg	59 mg	0.06%
Phosphorus, P	188 mg	0.19%
Potassium, K	223 mg	0.22%
Sodium, Na	601 mg	0.60%
Zinc, Zn	1.47 mg
Copper, Cu	0.198 mg
Manganese, Mn	1.377 mg
Selenium, Se	33.4 µg
Vitamin C, total ascorbic acid	0.2 mg